Alphington’s dining scene has just been elevated with the arrival of Zero95 and Meno Zero at The Bend. This eagerly awaited opening brings the best of Southern Italian cuisine and world-class gelato to the neighbourhood, offering a seamless blend of savory and sweet indulgence.
Spanning 250m², the venue features two distinct yet connected spaces—Zero95, a woodfired pizza bar serving expertly crafted Italian dishes, and Meno Zero, a gelateria offering 24 exquisite flavors.
Inside, guests can dine in the main area with its striking custom-built Neapolitan pizza oven, relax at the bar, or enjoy alfresco seating for up to 60 in the covered piazza.
Zero95’s menu is rooted in tradition, with standout dishes like Lasagne Fritti (fried lasagna bites with Pecorino), Stromboli Pizza (Nduja, red onion, capsicum, and olives), and Spaghettini Pescatore al Cartoccio, a seafood lover’s dream.
To finish, Meno Zero delivers signature gelato flavors, including Sicilian Pistachio and Ferrero, alongside frozen cakes, tiramisu, and indulgent Nutella-stuffed desserts.
With its commitment to quality and authenticity, Zero95 and Meno Zero are set to become Alphington’s go-to destination for Italian dining and dessert..
“We are so excited to have opened the doors to Zero95 and Meno Zero Alphington,” said co-owner Anthony Biviano.
“With both an established and upcoming community in the area, the old paper Mill was crying out for a great restaurant and we are so happy to be bringing Alphington the very best woodfired pizza, Southern Italian dishes and gelato.”
Zero95 and Meno Zero have other locations in Doncaster and Dromana.
